November 10, 2009 9 Comments
I was having a lovely look around my local ‘The Asdas’ store yesterday, when I happened to glance upon the most horrendous of food stuffs – Rolled Boneless Lamb Breast. It is the most hideous cut of meat known to butchery, although it may be misleading to use the word meat, when it is actually just a roll of fat.
Given that it looks like something out of a horror movie, what sort of sicko would eat such a thing? What sort of recipe would they use to conceal the fact that they’re eating a big slab of fat for tea? How are they able to eat it and not instantly die of heart disease?
Answers on a postcard, please. Or in the comments section, if it’s more convenient.